蒸し飯
むしめし
- steamed rice (esp. cold rice reheated by steaming it) n
- mochi rice with red beans steamed in a steaming basket; rice with red beans (eaten on celebratory occasions) n
Kanji
蒸
ジョウ • セイ
む.す • む.れる • む.らす
steam; heat; sultry; foment; get musty
飯
ハン
めし
meal; boiled rice