勉強 / 単語 / 諸味

諸味

もろみ

  • main fermenting mash (in production of sake or soy sauce); unrefined sake or soy sauce n uk
  • unrefined (sake, soy sauce, etc.); rough adj-f uk
Advanced

Kanji

ショ

もろ

various; many; several; together

Grade Level 6

15 Strokes

あじ • あじ.わう

flavor; taste

Grade Level 3

8 Strokes