飯
ハン
めし
meal; boiled rice
Words
電気炊飯器
でんきすいはんき
- electric rice-cooker n
湯取り飯
ゆとりめし
- twice-boiled rice (for sick persons) n
蒸し飯
むしめし
- steamed rice (esp. cold rice reheated by steaming it) n
- mochi rice with red beans steamed in a steaming basket; rice with red beans (eaten on celebratory occasions) n
飯借
ままかり ママカリ
- Japanese sardinella (Sardinella zunasi) n uk
うなぎ飯
うなぎめし
- eel kabayaki with rice n