味
ミ
あじ • あじ.わう
flavor; taste
Words
蟹味噌
かにみそ カニミソ
- brown meat (crab); miso-like paste found inside a crab's (and arthropods in general) intestinal area n uk
- miso mixed with crab innards or scraps n
金味
かなあじ
- metallic n arch
- cutting edge of a bladed instrument n
秋味
あきあじ
- salmon (esp. salmon swimming upstream in the autumn) n
- salted salmon n
刳味
えぐみ
- harshness; acridity; astringent taste; bitter taste n
気味悪い
きみわるい きびわるい
- unpleasant; uncomfortable; creepy; spooky adj-i