煎
セン
せん.じる • い.る • に.る
broil; parch; roast; boil
Words
煎り豆
いりまめ
- parched or roasted beans (or soybeans) n
瓦煎餅
かわらせんべい
- tile-shaped rice-cracker n
煎じ茶
せんじちゃ
- decoction of tea n
塩煎餅
しおせんべい
- rice cracker seasoned with soy sauce; salty rice cracker n
湯煎
ゆせん
- warming (something) in a vessel placed in hot water n vs